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Crucifixion?...Good. Out of the door. Line on the left. One cross each. Next... Crucifixion is a method of capital punishment in which the victim is tied or nailed to a tree, stake, beam or large wooden cross, and left to hang until eventual death. It was used as a punishment by, among others. the ancient Greeks, Persians, Carthaginians and the Romans. Supposedly one of the keenest practitioners of crucifixion historically, to the Romans crucifixion was a punishment reserved

After several years of wishing we could be involved, a chance encounter while “pirating” in Scarborough led to Tastes O f History ’s first performance, in late March 2024, at the Royal Armouries Museum in Leeds, Yorkshire. Now, for the third year running, we were delighted to offer a taste of mediæval food to spectators at this year ’ s live-action International Jousting Tournament over the Easter bank holiday weekend. From Good Friday to Easter Monday the Museum’s impressi

Recently the BBC broadcast an episode of “ Rick Stein’s Food Stories ” that stated the origin of fish and chips lay with the Portuguese who first fried fish in the 15th-century. While the fried fish claim might have a historical basis, as we will see, the connection with chips is more problematic as potatoes did not appear in Britain until the late 16th-century or early 17th-century. So, was Mr Stein correct? We set out to find out and it seems that, while now a quintessentia

In an earlier article we explored the origin of the French dish Chicken à la Marengo which was named, according to a popular myth, after the battle of the same name where the French army of Emperor Napoleon Bonaparte defeated an Austrian army in June 1800. While researching and writing that article we also came across some other familiar things also reputedly named after famous battles. What follows, therefore, is a brief exploration of their origin stories starting with the

For some time we, at Tastes Of History , believed the hare was a native species in Britain belonging to the genus Lepus [1] . A recent post on social media, however, advocated the Brown Hare was introduced during Roman times and that the Mountain Hare was the only native subgenus. We were surprised so had to investigate further. The Brown Hare, more correctly called the European Hare ( Lepus europaeus ), is native to much of continental Europe and part of Asia, ranging from

February 12th , 1554 : England's forgotten queen, Lady Jane Grey, is executed for treason. In most popular histories, and as taught in probably all UK schools, succession of British monarchs in the early modern period goes Henry VII, Henry VIII, Edward VI, Mary 1 and Elizabeth I. There is, however, a notable absence in this list of Tudor kings and queens, namely Lady Jane Grey. Admittedly the title 'lady' does not make her regal connection immediately obvious, but neither wou

While working in one of our favourite schools, the book “ Roman Adventure ” (pictured right ) was discovered and was instantly intriguing given that Tastes O f History was founded on a passion for Roman history. Written by Roderick Hunt and Alex Brychta, it is a slim volume aimed at developing the reading and comprehension skills of primary school children [1] . What drew our attention was the “ Caesar-like ” character on the front cover who is apparently eating a pizza s

In warfare, throwing weapons at your enemies has a very long history indeed. In its simplest form, rocks could be hand-thrown by early man either to wound or kill their intended prey, whether animal or a rival human. The fire-hardened stick, or spear, also developed quite early on evolving first into a weapon tipped with knapped flint [1] and later, as metallurgy was discovered and harnessed, fitted with bronze and iron blades. Spears can be broadly divided into two categori

As the New Year slowly unfolds, we look back to the festive season and the recipe for a mince pie that rather fortuitously was published in the Christmas edition of the BBC’s History Magazine. Taken from Robert May’s 1660 cookery book ‘The Accomplisht Cook’, the recipe below, adapted by Eleanor Barnett a food historian at Cardiff University, is for a traditional mince pie. By the Tudor period mince pies had become popular festive treats but, as the name suggests, the filling

On This Day , December 17th , the ancient Roman festival of Saturnalia began. Held in honour of the deity Saturnus , as its name implies, the festivities were later extended through to December 23rd. The Origin story With the conclusion of autumn planting, and to coincide with the winter solstice, Saturnus , the god of seed and sowing, was honoured with a festival. In Roman mythology, he was an agricultural deity, identified with the Greek god Kronos , who was said to have

We will be “ Sailing the Pirate Round ” once again and as before we will be visiting several English Heritage sites across Britain and introducing visitors to some of the food and drink popular in AD 1700 during the reign of Queen Anne and at the height of the Golden Age of Piracy. Those visitors who sample the prepared dishes nearly all agree that our lobscouse is delicious. It being a mixture of fried potatoes, fried onions, corned beef hash, smoked ham and spices – the re

The diet of a Roman soldier consisted of wheat, rations of smoked bacon or fresh meat (when available, usually pork), vegetables, legumes, cheese, vinegar, olive oil, and wine. These rations were issued several times per week so that every soldier would have carried food for around three days. The cost of the ration, around 60 Denarii per year, was deducted from each soldier’s pay. Food Just like for Roman civilians the bulk of the diet of a Roman soldier consisted of wheat t

Over the years we have periodically encountered claims that prostitutes in the Roman Iron Age and then later in the Mediæval period wore yellow garments or other yellow markings of some sort as signs of their profession. It seems this stems from the idea that people in the past wished to distinguish sex workers from respectable citizens. It is not entirely clear, however, whether a single colour or symbol was ever used to differentiate social class or social roles throughout

Discovering the history behind Chicken à la Marengo, reputedly Napoleon Bonaparte's favourite dish.

The longevity of ancient Egyptian society, some 3,500 years, was largely because they had the good fortune to live in a sunny land, well-watered by the river Nile, which was just right for growing a wide variety of vegetables and cereal crops. Throughout human history, however, your wealth dictated the access to and variety of foods available. Poor Egyptians relied on a diet of bread, beans, onions and green vegetables to stave off hunger. Where do we get our evidence? Food f

Yet another urban myth re-appeared on social media the other day, one which regularly does the rounds and has done so for many years since about 1937. In essence a series of connections are made to establish that the huge solid rocket boosters used by NASA had to be transported by rail whose rails were set a certain distance apart, a standard width first determined by the ancient Romans. The historical connections espoused are tenuous at best and do not really stand up to cr

The legend Robin Hood is a legendary heroic outlaw [1] originally depicted in English folklore and subsequently featuring in popular culture, literature and film. According to legend, customarily set in England during the reign of King Richard I ‘the Lionheart’, Hood was a highly skilled archer and swordsman. In some versions of the story, he is depicted as being of noble birth, and in modern retellings he is sometimes depicted as having fought in the Crusades before returni

Grog is a term used for a variety of alcoholic beverages. In naval parlance, the word originally referred to rum diluted with water to which, on later long sea voyages, was added lemon or lime juice. Origin During the ‘Age of Sail’, a period that lasted from the mid to late-15th to the mid-19th centuries, sailors required significant quantities of fresh water on extended voyages. As desalinating sea water was not a practical option so fresh water had to be carried aboard ship

September 13th , 1944 : On This Day SOE operator Noor Inayat Khan was executed at Dachau concentration camp in Bavaria. At dawn on September 13th, 1944 [1] four women were led into a yard within the camp. There they were told to kneel and their death sentences were read out. Men of the Nazi SS (‘Schutzstaffel’) stepped forward and shot each woman in the back of the neck. One of them, however, despite having been severely beaten uttered her final word “ liberté ” . Such brave