Tastes Of HistoryMar 29The Recipes: a Mediæval JoustAfter several years of wishing we could be involved a chance encounter while “pirating” in Scarborough has led to Tastes Of History’s...
Tastes Of HistoryMar 20A Brief History of Food: Fish ‘n’ ChipsRecently the BBC broadcast an episode of “Rick Stein’s Food Stories” that stated the origin of fish and chips lay with the Portuguese who...
Tastes Of HistoryFeb 21A Brief History of Food: HaresFor some time we, at Tastes Of History, believed the hare was a native species in Britain belonging to the genus Lepus [1]. A recent post...
Tastes Of HistoryFeb 7A Brief History of Food: PizzaWhile working in one of our favourite schools, the book ‘Roman Adventure’ (pictured right) was discovered and was instantly intriguing...